| Almond Bars 1/2 lb. butter 1/2 cups brown sugar 1/2 cups white sugar 1 cups flour 2 tsp baking powder 1 egg yolk 6 regular size Hershey bars 1 cup Almonds (chopped) Cream together brown sugar, white sugar and butter. Add in egg yolk. In another bowl, combine flour and baking powder. Add flour mixture to creamed butter mixture a little at a time. Spread dough batter evenly in a 9 x 13 inch pan. Bake for 25 minutes at 325 F degrees. Place chocolate bars on dough quickly and let melt, spread evenly over top with spatula and sprinkle with the chopped almonds. |
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