2 1/4 cups sugar

2/3 cup cocoa powder { be sure to wipe out inside of jar with a dry paper towel after adding the cocoa powder}

2/4 cup chopped pecans

1 1/4 cups flour mixed with 1 tsp. baking powder and 1 teaspoon salt

Layer ingredients in a 1 quart wide mouth canning jar. press each layer firmly in place before adding the flour mixture.

Instructions to attach to jar:

1.} Empty jar of brownie mix into a large mixing bowl. Use your hands to thoroughly blend mix.

2.} Add: 1 1/2 sticks butter or margarine melted, DO NOT USE DIET MARGARINE 4 eggs, slightly beaten

3.} Mix until completely blended.

4.} Spread batter into a sprayed 9''x 13'' inch baking pan.

5.} Bake at 350% for 30 minutes. Cool completely in pan. Cut into 2 '' squares.

Makes 2 dozen