Fudgy Saucepan Brownies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 (12 ounce) package semisweet chocolate chips (2 cups) 1/2 cup butter or margarine 1 cup sugar 1 1/4 cups all-purpose flour 1 teaspoon vanilla 1/2 teaspoon baking powder 1/2 teaspoon salt 3 eggs -- beaten 1 cup chopped nuts, if desired Heat oven to 350º. Heat chocolate chips and butter in 3-quart saucepan over low heat, stirring frequently, until smooth; remove from heat. Stir in remaining ingredients except nuts. Stir in nuts. Spread batter in ungreased rectangular pan, 13 H 9 H 2 inches. Bake 25 to 30 minutes or until center is set. Cool completely. Cut into 8 rows by 4 rows.
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