Pizzelles

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 cups all-purpose flour

1 cup sugar

3/4 cup butter or margarine -- melted and cooled

1 tablespoon anise extract

OR

1 tablespoon vanilla

4 eggs -- slightly beaten

Heat pizzelle iron according to manufacturer's directions. Mix all ingredients in a medium bowl. Drop 1 tablespoon batter onto heated pizzelle iron; close. Cook about 30 seconds or until golden brown.

Carefully remove pizzelle from iron. Cool on wire rack. Repeat for each cookie.

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