No Bake Peanut Butter Oatmeal Cookies Recipe

2 cups Sugar
3 cups Oats
1/3 cup Margarine
1/4 cup Cocoa
1/4 cup Dry Milk
1/2 cup Peanut Butter
1/2 cup Water
1 Tbsp Vanilla extract

Mix sugar, oats, margarine and cocoa in a saucepan. Heat until boiling, stirring frequently. Remove pan from heat and add peanut butter, stirring until smooth. Add oats, cocoa and vanilla extract, mixing thoroughly. Drop by tablespoon onto waxed paper and let cool.

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Peanut Butter and Jelly Bars

1 package French vanilla cake mix
1/2 cup butter or margarine (softened)
1 egg
1 (12 ounce) jar strawberry jelly (about 1 cup)
1 (10 ounce) package peanut butter chips

Heat oven to 375º. Grease rectangular pan, 13 x 9 inches. Mix cake mix (dry), butter and egg in large bowl with spoon (mixture will be stiff). Press evenly in pan, flouring fingers if necessary. Microwave jelly in microwavable bowl uncovered on Medium (50%) 1 minute. Spread evenly over mixture in pan to within 1/2″ of edges. Sprinkle peanut butter chips over jelly. Bake 25 – 30 minutes or until golden brown around edges. Cool completely.

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