1 1/2 c. sugar
1 c. butter or margarine (room temperature)
1/4 c. milk
1 egg
2 2/3 c. old fashioned or quick cooking oats
1 c. all-purpose flour
1/2 baking cocoa
1/2 tsp. salt
1/2 tsp. baking soda
Preheat oven to 350 degrees. Combine first four ingredients in large bowl and mix on medium speed or stir by hand with spoon. Add remaining ingredients. From dough into rounded tablespoons and place 2 inches apart on ungreased baking sheet. Bake approximately 11 minutes or until firm. Cool for 2 minutes and remove to wire rack.