Fudge Sweet Brownies

2/3 cup flour
1/2 teaspoon baking powder
2 eggs (beaten well)
1/2 cups butter (melted) or vegetable oil
1 teaspoon vanilla extract
1/2 cup walnuts (chopped)
1/2 cups “Fudge Sweet” (softened)
1/2 cups “Fruit Sweet”

Sift together the flour and baking powder and set aside. Mix the butter or oil, eggs, softened Fudge Sweet, Fruit Sweet and the vanilla extract. Add flour mixture, blending thoroughly. Add nuts. Pour into a floured and greased 8 x 8 inch pan. Bake in 350 F oven for 14-16 minutes, or until the cake springs back when gently touched.

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