2 cups Sugar
3 tsp Cocoa powder
1/2 cup Butter or margarine
1/2 cup Milk
1 tsp Salt
3 cups Rolled oats (quick cooking)
1/2 c Peanut butter
1 tsp Vanilla extract
Combine the sugar, cocoa powder, butter, milk and salt in a saucepan. Bring to a boil, stirring 2 minutes and remove from heat. Combine rolled oats, peanut butter and vanilla extract. Add to the cooked mixture and mix well. Drop dough mixture by teaspoonfuls onto waxed paper, working quickly.