1/4 cup Butter or margarine (softened)
1 cup Bananas (mashed)
1 Egg white (whipped)
1 tsp Vanilla extract
1/2 cup Peanut butter
1 1/2 cup Flour
1/2 cup Sugar
1/2 cup Brown sugar (packed)
1 tsp Baking soda
Preheat oven to 375 degrees F. In mixing bowl, combine butter, bananas, egg white and vanilla extract. In separate bowl, combine flour, sugar and brown sugar and baking soda. Mix the wet ingredients with the dry ingredients, until just moistened. Drop dough by tablespoons about 2 inches apart onto greased cookie sheets. Bake about 10 to 12 minutes or until lightly golden brown.